Stove Top Mozzarella Pizza
For this dish have teamed up with Chef Ariel Manuel, the multi award winning chef of Lolo Dad's fame. He is now at Bistro Manuel cooking up a storm and bringing his usual cooking style of in-your-face rich falvours.
Keeping it simple and allowing the ingredients to speak for themselves. This play on the classic Neapolitan excudes fresh and well balance flavours while providing a soft, chewy dough with the slightest crisp.
All the ingredients you need to make this pizza at home.
Two person serving.
- made fresh in the morning
- hand kneaded
- Italian 00 flour, free range eggs
- hand crushed, whole peeled Italian tomatoes
- blend of seasoning
Galbani Signature Mozarella
- imported from Italy
- freshly picked basil
Includes all taxes, excludes delivery.
If you would like to place a bulk order, please drop us a message.