Stove Top Mozzarella Pizza

For this dish have teamed up with Chef Ariel Manuel, the multi award winning chef of Lolo Dad's fame. He is now at Bistro Manuel cooking up a storm and bringing his usual cooking style of in-your-face rich falvours.
 
Keeping it simple and allowing the ingredients to speak for themselves. This play on the classic Neapolitan excudes fresh and well balance flavours while providing a soft, chewy dough with the slightest crisp.
 
All the ingredients you need to make this pizza at home.
Two person serving.
 
Pizza Dough
	
made fresh in the morning
	
hand kneaded
	
Italian 00 flour, free range eggs
	 
Tomato Sauce
	
hand crushed, whole peeled Italian tomatoes
	
blend of seasoning
	 
Galbani Signature Mozarella
	
imported from Italy
 
Garnish
	
freshly picked basil
 
Includes all taxes, excludes delivery.
 
If you would like to place a bulk order, please drop us a message.